Si Bao (1980s)

Indulge in the distinctive essence of Si Bao tea, a distinguished member of the esteemed Liu Bao tea lineage originating from Wuzhou, Guangxi. Infused with a unique ginseng aroma, this exceptional tea has undergone meticulous long-term storage and aging in Malaysia since the 1980s.

As a connoisseur's choice in the realm of black tea, Si Bao tea boasts a lavish blend of raw materials and masterful blending techniques. Its controlled cold fermentation process and adept aging methods reveal a tea character that is both mild and mellow, presenting a delightful interplay of smoothness and sweetness.

With the passage of time, the flavor and aroma of Liu Bao tea continue to evolve, and Si Bao stands as a testament to this transformation. The aged characteristics linger in the mouth and throat, bestowing a thick and delicate sweetness upon the tea liquor. Exhibiting exceptional endurance in steeping and a rich concentration, Si Bao embodies the timeless allure of Liu Bao tea.

Elevate your tea experience with Si Bao.