Wu Liang Mountain is located in the western part of Jingdong County, Pu-Er City, Yunnan Province, at an altitude of over 3,500 meters in high mountain valleys with lush vegetation, providing an ideal ecological environment for the growth of large-leaved tea trees. Following traditional craftsmanship, the local area produces Pu-Er tea.
The finished tea features slightly longer and plump tea leaves, with a bright yellow-green liquor color. It has a rich flavor, good aftertaste, and a slightly bitter note. The tea has a full-bodied texture and a wild and natural quality. After aging and maturing over time, it becomes smoother and more mellow.
