Yi Wu Zheng Shan Pu-Er Tea is produced in China, and Yi Wu is one of the ancient Six Great Tea Mountains. It is located in Yi Wu Township, Mengla County, Xishuangbanna Prefecture. Yi Wu Tea Mountain benefits from favorable natural conditions, including fertile soil, a mild climate, abundant rainfall, and misty surroundings. Ancient tea trees are mainly distributed in the mountainous areas at altitudes of around 1,400 meters.
The tea leaves produced in Yi Wu Tea Mountain belong to the large-leaf tea variety. The tea leaves have thick, plump, and glossy tea buds. The tea liquor is golden yellow, and when hot water is poured over them, they exude a plum fragrance with a hint of honey, permeated with an elegant orchid aroma. The taste is slightly bitter, but the bitterness dissipates quickly, giving way to a strong and lasting sweetness, fine and smooth texture, a sweet soup, and good endurance for steeping. The tea leaves at the bottom of the cup remain fresh and tender.
